|
All this and change for a 20 ... |
You just can't ignore Lidl, no matter how hard you try. What was originally the cold, lifeless foreign concept that people were skulked into hoping the neighbours didn't see - is now a bragging right and the dirty little secret at the same time. In the same breath we'll gloat at our latest Penney's purchase we're itching to spill about the great deal we got in Lidl. It's an addiction.
Now they've switched tactics from bargain basement to family favourite with their focus on Irish produce and value for money. This month they launched Family Food, in association with their spokesperson chef Paul Flynn.
So naturally when I got my hands on the book the sister and I figured we had to take a few of the recipes for a spin. And seeing as it's Sunday, it seemed fitting to talk family feasts.